DA-PM-TS-00 premix is engineered for the effortless and consistent production of premium toast bread. This
ready-to-use dry formulation incorporates all essential dry ingredients and functional additives, including flour,
sugar, salt, yeast, and specialized bread improvers. The user only needs to add the specified liquids and fat/oil,
eliminating the requirement for weighing or adding extra dry raw materials. By optimizing dough development,
processing stability, and proofing tolerance, this premix ensures uniform volume, excellent loaf symmetry, a finecrumb structure, exceptional softness, and extended freshness throughout shelf life.
White toast Bread Premix
Complete premix designed for the easy and uniform production of toast bread.
DESCRIPTION
FUNCTIONAL BENEFITS
▪ Complete premix with no need to add any other dry ingredients.
▪ Requires only specified liquids and fats
▪ Enhanced dough development and mixing tolerance
▪ Delivers uniform volume and consistent loaf shape
▪ Creates a fine, uniform, and silky crumb structure
▪ Soft, elastic crumb with superior slicing performance
▪ Retains crumb softness and freshness throughout shelf life
▪ Requires only specified liquids and fats
▪ Enhanced dough development and mixing tolerance
▪ Delivers uniform volume and consistent loaf shape
▪ Creates a fine, uniform, and silky crumb structure
▪ Soft, elastic crumb with superior slicing performance
▪ Retains crumb softness and freshness throughout shelf life
Properties
Key product properties and technical characteristics
Technical Data Sheet
Download technical data sheets and D&A specialized catalogs detailing our scientifically formulated, tailor-made solutions.











