Traditional Shirmal Bread Premix

Bakery & Confectionery Premix for traditional Shirmal

DESCRIPTION

DA-PM-SH-00 Complete Premix is specially formulated for the production of traditional Shirmal bread. It
contains all required dry ingredients and functional components, requiring only the addition of specified
liquids and fat. The formulation supports consistent dough handling, fermentation stability, and a soft, moist,
rich crumb.

FUNCTIONAL BENEFITS

▪ Complete premix formulation with no additional dry ingredients required
▪ Simplifies ingredient weighing, preparation, and the overall production process
▪ Requires only the addition of the specified liquids and fat
▪ Enhances dough tolerance to high levels of milk, eggs, fat, and sugar
▪ Supports consistent loaf volume and uniform crumb structure
▪ Helps maintain softness, moisture, and freshness throughout storage

Properties

Key product properties and technical characteristics

Technical Data Sheet

Download technical data sheets and D&A specialized catalogs detailing our scientifically formulated, tailor-made solutions.

Download Data Sheet PDF

Request or Order

Partner with our proactive, creative, and innovation-driven technical team. We offer expert consultation for formula optimization and flexible collaboration for any production scale.