Yufka Dough Premix

Bakery & Confectionery Premix for yufka sheet

DESCRIPTION

Suitable for thin pastry sheets (yufka, phyllo). Imparts exceptional tensile strength and flexibility to prevent cracking or tearing during sheeting and baking. Combine with water and oil according to D&A processing instructions. No additional flour or salt is required.

FUNCTIONAL BENEFITS

Creates a soft and light texture with high resilience (spring-back). Reduces breadcrumb fall-off during slicing or consumption. Increases surface gloss while preserving internal softness. Controls the rate of oil absorption when preparing industrial burgers. Decreases the rate of staling during storage in packaging.

Properties

Key product properties and technical characteristics

Technical Data Sheet

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